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'White Christmas' Cake

Not into nuts and raisins? Well, we have the cake for you this Yule. This delicate almond sponge is sprinkled with Cointreau, before we layer it with sweetened and spiced fresh cranberries and lashings of white chocolate buttercream. We even top it with a sparkling cinnamon stick. Christmas has never been so indulgent.  

This cake is part of Brett & Bailey's Christmas collection, and will be available again later in the year. Take a look at some of our other delicious cakes instead.

Allergen information: Contains gluten, eggs, milk, nuts (almonds), soya (in Fairtrade white chocolate)


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Please note that all products are made in a kitchen where wheat, nuts and other allergens may be present. If you have sensitivities to particular ingredients and would like more information, please contact us.