Coconut and Raspberry Cake

A classic combination done the Brett & Bailey way.

Rich, buttery coconut sponge is paired with luxurious raspberry buttercream. Slice through the blanket of organic coconut shards to find a generous lick of jam, and a seam of plump, ripe raspberries nestling inside. A ruby and dark chocolate shard, scattered with tangy freeze-dried raspberries, makes each slice even more indulgent.

Allergen information: Contains gluten, eggs, milk, nuts (almonds), soya

£45.00

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Please note that all products are made in a kitchen where wheat, nuts and other allergens are handled, and we cannot guarantee that this product is free from ANY allergen. If you have sensitivities to particular ingredients and would like more information, please get in touch.